People of any particular area, however, in some cases can be branded by their habit of eating that, which type of the food items they like the most. They like vegetables, or a dish that contains mutton or beef, etc. One more thing a recipe can be an identification of the people of those areas, and if among those areas ...Read More »
Tea is something that is loved by almost everyone in this world. Generally, a tea-lover takes tea 4 to 5 times a day. Those who take tea everyday are actually addicted to tea and if someone really wishes to see these tea addicts in large number, he should visit the Sub-Continent in Asia, especially Pakistan. In the Sub-Continent, tea is ...Read More »
Qehwa is a drink that is drunk hot and it is a form of tea. It is a green tea and a part of tradition of sub-continent, that is, part of Afghanistan, Pakistan and Kashmir Valley. Qehwa originally originated from Kashmir Valley of Pakistan and India that is the reason it is usually called as Kashmiri Qehwa. Besides Kashmir it ...Read More »
Cashmere wool is souvenir of Kashmir. The beauty of Kashmir is worthless and there is no comparison of that beauty with all other areas of that world that full of natural scenes, lush green mountains with sky high trees, snowfall, waterfalls, fruits, animals, birds, etc. if you want to feel the nature very near you, just plan a visit of ...Read More »
Machiara National Park is located in Kashmir. This is the most unique and different park because in this park there are beautiful birds called Tragopan Pheasants. These pheasants are found in western countries. Pheasant have red neck and a white and black spotted body and wings. Machiara National Park is kind of a forest. There are many lush-green and enchanting ...Read More »
Chef Mehboob is a well-known name in the world of Pakistani culinary. He is known for his charming personality and best culinary skills. With an experience of 24 years, Chef Mehboob made it to local Pakistani Channels and with his amazing skills he won the hearts of Pakistani food lovers. The most notable specialty of his is that he offers ...Read More »
Kokab Khwaja, known not only for her neat recipes but also for her sophistication and allure is undeniably a household name in Pakistan. Her areas of expertise include home interior decoration and gathering crockery. She rose to stardom after appearing endlessly on TV in 1990. Her TV show was a total success and turning it down would have been a ...Read More »
Commonly known as Chef Rahat, Rahat Ali is one of the most protuberant chefs in Pakistan. After appearing at Masala TV she rose to heights of fame with her eccentricity and unique recipes. Rahat Ali is well known throughout Pakistan and abroad (wherever Masala TV is aired) because of her vivacious and enthusiastic style. She is not only famous for ...Read More »
The Battle of Ghagra is one of those battles which helped Mughals establish their statute over India. Babur had to combat two major forces in India: one was the Rajput Lords and the other was the Lodhi Empire. He defeated the Madini Rao, the Rajput Chief in 1528 and occupied Chanderi. Prior to this, he had won against Ibrahim Lodhi ...Read More »
The First battle of Panipat (1526) hoisted the flag of Babur’s victory and he became the ruler of Delhi after defeating Ibrahim Lodhi, the last Lodhi ruler. The second remarkable battle which strengthened the Mughal Rule in India was the Battle of Khanwah. It was fought between Babur and Rana Sanga of Mewar on March 17, 1527. Mewar was supported ...Read More »
